Cutlery Basket
Forwashing in the dishwasher thefollowingcutlery/dishes
Cutlery with wooden, horn china or
mother-of-pearl handles
Plastic items that are not heatresistant
Older cutlerywith glued parts that are not
temperature resistant
Bonded cutlery items or dishes
Pewter or cooper items
Crystal glass
Steel items subject to rusting
Wooden platters
Items madefrom synthetic fibres
Do not put in items that aredirty of cigarette ash, candle wax, lacquer or paint.
If you buy new dishes please makesure that theyare suitable for dishwashers.
Some types ofglasses can become
dull after a large number of washes
Silver and aluminum parts have a
tendency to discolour during washing
Glazed patterns may fade if machine
washed frequently
Pleasedo not overloadyour dishwasher.Do not use dish that isnotsuitable for
dishwashers. This isimportantfor goodresults and for reasonable energy
consume.
Beforeloading thedishes,you should:
Remove largeleft-over
Soften remnants of burnt food in pans
Dishes and cutlery must not impedethe rotation of thesprayarms
Load hollow itemssuch ascups, glasses,pans etc.withtheopening downwards so that
water cannotcollectinthe container oradeepbase
12
NOTE:
NOTE:
Are not suitable
Are of limited suitability
Loading cutlery and dishes
When loading the dishes and cutlery, please note:
Cutleryshould be placedin the cutlerybasketwith the handles at the bottom.If therack has side baskets, the
spoonsshould be loaded separately into the appropriate slots, especiallylong utensils shouldbe placedin the
horizontalposition at the front of the upperbasketas shown in the picture.
Do notletany item extend through the bottom.
Always load sharp utensils with the sharppoint down!
Teaspoons
4
Soup spoons
2
Forks
1
Serving forks
8
Serving spoons
6
Knives
5
3
Dessert spoons
7
Gravy ladles
2
4
5
2
5
32
3
2
1
1
1
1
1
5554
555
4
632367
3
2
3
4
555
1
1
1
1
1
5
4
2
2
3
33
33
2
2
3
2
2
1
4
4
4
4
8
4
4
4
1
