Filter
Top Products
2
Contents
Model Identification ................................................. 2
Parts and Accessories............................................ 2
Service .................................................................... 2
Asure™ Extended Service Plan .............................. 2
Important Safety Information .......................................3
ALL APPLIANCES .................................................. 3
SURFACE COOKING UNITS .................................. 4
GLASS/CERAMIC COOKING SURFACES ............. 4
OVENS................................................................... 4
SELF-CLEANING OVENS ...................................... 4
VENTILATION HOODS............................................ 4
In Case of Fire ........................................................ 4
Precautions ............................................................ 4
Installation..................................................................5
Packing Material ..................................................... 5
Range Location ....................................................... 5
Cabinet Opening ..................................................... 5
Minimum Clearances to Combustible Surfaces ....... 5
Irregular Cabinet and Countertop Heights ................ 6
Line Voltage Requirements ..................................... 6
Power Supply Location ........................................... 6
Power Cord Requirements ...................................... 6
Range Terminal Block ............................................. 6
Installing 3-Wire Power Cord ...................................7
Installing 4-Wire Power Cord ...................................8
Converting 3-Wire to 4-Wire Power Cord ................. 9
Anti-tip Bracket Installation ..................................... 9
Level Range ............................................................ 9
Removal and Replacement of Range ....................... 9
Operation ................................................................... 10
Range Features ...................................................... 10
Preparing to Cook with Smoothtop Elements .......... 12
Cooking with Surface Elements .............................. 12
Cooking Utensils..................................................... 13
Electronic Oven Control .......................................... 14
Setting Electronic Clock ......................................... 16
Setting Electronic Timer.......................................... 16
Baking or Convection Baking .................................. 17
Broiling or Convection Broiling ................................. 17
Self-Cleaning........................................................... 18
Cooking Guide ...........................................................19
Baking Guide .......................................................... 19
Poultry Roasting Guide ........................................... 19
Beef and Pork Roasting Guide ................................ 20
Broiling Guide ......................................................... 20
Convection Baking Guide ........................................ 21
Convection Broiling Guide ....................................... 21
Convection Poultry Roasting Guide ......................... 22
Convection Beef and Pork Roasting Guide .............. 22
Care and Cleaning ......................................................23
Removing Oven Door ............................................... 23
Removing Storage Drawer ....................................... 23
Replacing Oven Light .............................................. 23
Cleaning.................................................................. 24
Cleaning Smoothtop Rangetop ................................ 25
Before Calling for Service............................................26
Warranty .................................................................... 27
Quick Reference Instructions .....................................28
Model Identification
Complete enclosed registration card and promptly return.
If registration card is missing, call Consumer Affairs
Department at 1-800-843-0304 inside U.S.A.
319-622-5511 outside U.S.A. When contacting Amana,
provide product information located on rating plate. Rating
plate is located on the oven frame. Record the following:
Model Number: ______________________________
Manufacturing Number: ________________________
Serial or S/N Number: _________________________
Date of purchase:_____________________________
Dealer’s name and address: ____________________
__________________________________________
__________________________________________
Parts and Accessories
Purchase replacement parts and additional accessories
(e.g., refrigerator shelves, dryer racks, or cooktop
modules) over the phone. To order accessories for your
Amana product, call 1-800-843-0304 inside U.S.A. or
319-622-5511 outside U.S.A.
Service
Keep a copy of sales receipt for future reference or in
case warranty service is required. Any questions or to
locate an authorized servicer, call 1-800-NAT-LSVC
(1-800-628-5782) inside U.S.A. 319-622-5511 outside
U.S.A. Warranty service must be performed by an
authorized servicer. Amana, also recommends contacting
an authorized servicer if service is required after warranty
expires.
Asure™ Extended Service Plan
Amana offers long-term service protection for this new
range. Asure™ Extended Service Plan is specially
designed to supplement Amana’s strong warranty.
This plan covers parts, labor, and travel charges.
Call 1-800-528-2682 for information.