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ESPRESSO MAKING TIPSESPRESSO MAKING TIPS
2 x SINGLE
2 x Single Espressos
1 x Single Espresso
1 x DOUBLE
1 x Double Espresso (Strong)
Fresh Roasted Beans
Freshly ground, fresh roasted beans
are key to making espresso with
more flavor and body. Stale beans
and preground coffee significantly
affect the taste and crema of your
Store in a dark, cool and dry place.
Do not store in the fridge or freezer.
Vacuum seal if possible.
Buy in small batches to reduce the
Crema is the caramel colored layer
that is on top of the espresso
Cup size will affect crema depth.
The smaller the cup diameter,
the thicker the crema.
Pre-Heat & Rinse
Pre-heating the cups and filter
before extraction ensures a
Without ground espresso coffee in
the filter, lock the Portafilter into the
machine and run hot water through.
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