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Us er I ns tructions
15
USING THE BASKETS
The dishwasher has a capacity of 12 place-settings, including serving dishes.
LOWER BASKET
The lower basket receives the full force of the lower spray arm, and should therefore be used for the
“roughest” items with a heavier degree of soiling.All types and combinations of leads are permitted,
provided that the dishes, pots and pans are arranged with all the soiled surfaces exposed to the water
jets coming from the bottom.
To make the most of the space inside the basket when loading large items, certain models are equipped
with tip-up supports for plates in 2 or 4 sections.
LOADING THE LOWER BASKET
Carefully load flat plates, soup plates, dessert and serving dishes, positioning them vertically. Pots, pans
and their covers must be loaded upside down.When loading soup plates and dessert bowls, be sure to
leave a gap between them.
With fixed supports
With tip-up supports
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