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DANGER
Improper installation, adjustment, maintenance or service, and unauthorized alterations or
modifications can cause property damage, injury, or death. Read the installation, operating,
and service instructions thoroughly before installing or servicing this equipment.
DANGER
The front ledge of this appliance is not a step! Do not stand on the appliance. Serious
injury can result from slips or contact with the hot oil.
DANGER
Do not store or use gasoline or other flammable liquids or vapors in the vicinity of this or
any other appliance.
DANGER
The crumb tray in fryers equipped with a filter system must be emptied into a fireproof
container at the end of frying operations each day. Some food particles can spontaneously
combust if left soaking in certain shortening material.
WARNING
Do not bang fry baskets or other utensils on the fryer’s joiner strip. The strip is present to
seal the joint between the fry vessels. Banging fry baskets on the strip to dislodge
shortening will distort the strip, adversely affecting its fit. It is designed for a tight fit and
should only be removed for cleaning.
DANGER
Adequate means must be provided to limit the movement of this appliance without
depending on or transmitting stress to the electrical conduit. A restraint kit is provided with
the fryer. If the restraint kit is missing contact your local KES.
DANGER
This fryer has a power cord (three-phase) for each frypot and a single five-wire cord for the
entire system. Prior to movement, testing, maintenance and any repair on your Frymaster
fryer; disconnect ALL electrical power cords from the electrical power supply.
DANGER
Keep all items out of drains. Closing actuators may cause damage or injury.
NOTICE
The instructions in this manual for using a bulk oil system for filling and discarding oil are
for an RTI system. These instructions may not be applicable to other bulk oil systems.