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AUTO COOK
The Auto Cook feature may be used to eliminate your
Because most cooking containers must be covered
need to look up cooking time in the cookbook or
during Auto Cook, this feature is best with foods that
guess how long to set cooking time.
By actually
you want
to steam or retain moisture.
sensing the steam that escapes
as
food microwaves,
this feature automatically
adjusfi the oven’s
NOTE: Use of the
metal shelf with Auto Cook
cooking time to various types and
amoun~ of food.
is NOT recommended.
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Foods Recommended
A wide
variety of foods
including meats,
fish casseroles,
vegetables,
leftovers and
convenience
foods can be
Auto Cooked.
Foods Not Recommended
Foods that must be
cooked uncovered,
foods that require
constant attention,
foods that require
addition of
ingredients during
cooking, and foods
calling for a
d~
look
or
cri~p
surface after cooking should not be Auto
Cooked. It is best to Time Cook them.
Foods that microwave best using the temperature
probe should be
Temp
Cooked or Auto Roasted.
Easy to Use
Keep Door Closed
Simply touch three control pads—AUTO COOK,
Do not open the oven door while the word “AUTO”
desired CODE, and START. The word “AUTO”
is displayed—steam escaping from the oven can
appears on the display and the sensor is activated to
affect cooking performance. If the door is opened,
sense steam from food.
close the door and touch START immediately.
Auto Cook Codes
Auto Cook codes 1 through 8 are designed to give
When codes 2 through 8 are selected, the oven
you easy automatic results with a number of foods.
determines how much additional cooking time is
Code 1, designed for reheating foods quickly, turns
needed after steam has been sensed, automatically
the oven off automatically as soon as the sensor
switches to TIME COOK and
signrds.
The word
detects steam from the foods.
“AUTO” on the display is then replaced by
countdown numbers indicating remaining cooking
time. When the
signal
is heard, the oven door may be
opened for stirring, turning or rotating food.
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