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P arts and Features
The oven vent
Hot air and moisture escape from the oven
through a vent in the left rear corner of the
cooktop. Do not block the vent by using
large pans or covers. Poor baking/roasting
can result.
NOTE: Plastic utensils left over the vent
can melt.
Oven vent
The oven door
4"
Replacing the oven door:
1. Holding the door by the handle, place the
top of the door under the cooktop overhang
and use your leg to apply pressure to slide
hinges into the slots as far as possible.
2. Open door to the broil position or slightly
past it.
3. Using the side of your leg, apply pressure
to the bottom of the door front. Lift the door
slightly while applying pressure to push,
until the hinges have gone in fully.
Removing the oven door:
1. Open the door to the Broil Stop position
(open about 4" [10 cm]).
2. Lift door slightly and pull out and back until
hinges come out to the catch position.
3. Push door down and pull straight out to
remove door completely.
The oven door vent
Hot air and moisture escape from the door
vent during certain oven modes. Some
condensation may be observed occasionally.
This will not affect cooking performances.
4" (10 cm)
9753309A(p. 1-40)v16(c87) 12/16/98, 8:41 AM8