Maytag MER6875AAB/F/N/Q/S/W Double Oven User Manual


 
B–21 16023416 ©2004 Maytag Services
Use and Care - MER6751AA*, MER6755A**, MER6775A**
12
Oven Cooking
Keep Warm Notes:
For optimal food quality, oven cooked foods should be kept
warm for no longer than 1 to 2 hours.
To keep foods from drying, cover loosely with foil or a lid.
To warm dinner rolls:
- cover rolls loosely with foil and place in oven.
- press Keep Warm and More+ pads to set 170° F.
- warm for 12-15 minutes.
To warm plates:
- place 2 stacks of up to four plates each in the oven.
- press Keep Warm and More+ pads to set 170° F.
- warm for five minutes, turn off the oven and leave plates
in the oven for 15 minutes more.
- use only oven-safe plates, check with the manufacturer.
- do not set warm dishes on a cold surface as rapid
temperature changes could cause crazing or breakage.
Keep Warm
For safely keeping foods warm or for warming breads and
plates.
To set Keep Warm:
1. Press the Keep Warm pad for the appropriate
oven.
“Warm” flashes.
“000°” flashes in the display.
2. Select the Keep Warm temperature. The Keep
Warm temperature can be set from 145° to
190°. Press or press and hold the More+ or
Less- pad.
170° will light when either pad is first pressed.
Press the More+ pad to increase the temperature.
Press the Less- pad to decrease the temperature.
“Warm” and the temperature will be displayed while Keep
Warm is active.
To cancel Keep Warm:
1. Press the CANCEL pad.
2. Remove food from the oven.
Toasting
(upper oven only)
For toasting bread and products that are toasted in a toaster or
toaster oven. Toast time can be set from 10 seconds up to six
minutes.
1. Press the Toast pad.
2. Select the toasting time. Press
the More+ pad to increase
the time or press the Less-
pad to decrease the time.
“Toast” and the toasting
time will be displayed. The toasting time will begin to
count down.
Browning time may vary, watch toasting carefully to avoid
over-browning. Close oven door during toasting.
3. At the end of the set toasting time, the oven will beep.
Toasting Notes:
Lower oven may not be operated while upper oven
is toasting. If the lower oven is operating when the
Toast pad is pressed, a beep will sound.
Toasting is based on time not temperature.
For more even browning results, preheat the oven 3-4
minutes.
Toasting times will be shorter when the oven is hot or
when repeated toasting functions are done.
For optimal results when toasting 4-5 pieces of bread or
other similar items, follow illustration above.
FOOD TOAST TIME*/COLD START
Sliced White Bread 3
1
/
2
- 4
1
/
2
min.
Waffles (frozen) 4 - 4
1
/
2
min.
Toaster Pastry (unfrozen) 3
1
/
2
- 4 min.
Toaster Pastry (frozen) 4
1
/
2
- 4
3
/
4
min
Tortillas (flour) 2
1
/
2
- 3 min.
Toaster Breaks** or 4 - 5 min.
Hot Pockets**
Bagels 4
1
/
2
- 5 min.
English Muffins 3
1
/
2
- 4 min.
Cheese Sandwich 3
1
/
2
- 4
1
/
2
min
Toasting Chart
* Toasting times are approximate and should be used as a
guide only.
** Brand names are registered trademarks of the respective
manufacturers.