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0777S20037 4-1
OPERATING INSTRUCTIONS
CAUTION
ALWAYS USE CARE WHENEVER WORKING NEAR THE CUTTING KNIVES.
To operate the slicer, stand on the discharge side, grasp the lever with the right hand,
see below, pull it down as far as it will go and hold it there. With the left hand place the
loaf of bread in front of the pusher.
While continuing to hold the lever down with the right hand move the left hand to the
discharge side of the machine and pull the motor starting knob, see next illustration.
Allow the right hand to raise slowly with the lever until the loaf contacts the slicer blades.
After the knives have pierced the crust remove your right hand from the lever allowing
the pusher to move the loaf through the knives.
CAUTION
NEVER PUSH THE HAND LEVER.
DOING SO MAY RESULT IN DAMAGE TO THE MACHINE’S COMPONENTS.