Filter
Top Products
32_ using your microwave oven
Cook
No.
Food Amount Directions
Accessory
Type
Frozen
Vegetables
2 servings
4 servings
Remove from package.
Place the vegetables into
a casserole bowl and add
a small amount of water
(2-4Tbsp). Cover during
cooking and stir before
standing.
G
Mashed
Potato,Instant
2 servings
4 servings
(1 serving =1/3
cup Flakes)
Follow package
preparation directions.
G
Pancakes,
Frozen
2 servings
4 servings
(1 serving = 3
Pancakes)
Place pancakes on
ceramic enamel tray then
on low rack.
A
COOK
Cook
No.
Food Amount Directions
Accessory
Type
Bacon 2 slices
4 slices
6 slices
Place 2 paper towels on
plate and arrange bacon
on towels, do not overlap.
Cover with additional paper
towel. Remove paper towel
immediately after cooking.
Use More or Less button
for desired crispness.
G
BoilWater ½ cup
1 cup
2 cups
Measure liquid: pour into
microwave-safe container
that is 2 times larger than
amount of liquid. Example:
For 1 cup liquid use a 2
cup or larger dish. Stir well
before and after heating to
prevent erupting.
G
Clams 2 servings
4 servings
(1serving = 6 Clams)
Use large pie plate and
place clams around edge
of dish. Add no water cover
tightly and cook until clams.
Remove opened clams
immediately, recover and
cook about 1 more min
or until clams are open.
discard any unopened
clams.
G
Fresh
Vegetables
1 serving
2 servings.
3 servings.
4 servings
(1serving = 1 cup)
Remove from package.
Place the vegetables into
a casserole bowl and add
a small amount of water
(2-4Tbsp). Cover during
cooking and stir before
standing.
G
SMK9175ST_XAA-03482J-02_EN.indd 32 2009-09-04 7:06:35