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using your microwave oven _41
Cook
No.
Food Amount Directions
Accessory
Type
38
Sweet
Potato,
Fresh
2 servings
4 servings
(10 oz./each)
Place potatoes on middle rack
then ceramic enamel tray. C
SNACKS
Cook
No.
Food Amount Directions
Accessory
Type
39
Apple Pie,
Frozen
1 Pack Place pie on ceramic enamel
tray then low rack.
A
Chicken
Nuggets
4 - 5 oz.
6 - 7 oz.
Place nuggets on the high
rack then ceramic enamel
tray.
F
Cheese
Sticks,
frozen
2 servings
4 servings
(2 sticks per
serving)
Place sticks on high rack then
ceramic enamel tray.
F
Chicken
Tenders,
frozen
2 servings
4 servings
(5 pieces per
serving)
Place tenders on the ceramic
enamel tray then high rack.
E
Chicken
Wings,
frozen
2 servings
4 servings
(3 wings per
serving)
Place wings on low rack then
ceramic enamel tray.
B
Meatballs,
frozen
2 servings
4 servings
(3 meatballs per
serving)
Place meatballs on the
ceramic enamel tray then on
middle rack.
C
Fried
Chicken,
frozen
2 servings
4 servings
(1 piece per
serving)
Place chicken on ceramic
enamel tray then low rack.
A
Onion
Rings
2 servings
4 servings(4 rings
per serving)
Place fries on ceramic enamel
tray then middle rack. D
SMK9175ST_XAA-03482J-02_EN.indd 41 2009-09-04 7:06:37