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using your microwave oven _37
BREAKFAST
Cook
No.
Food Amount Directions
Accessory
Type
French
Toast,
frozen
2 servings
4 servings
(1serving = 1
Toast)
Place toast on high rack then
ceramic enamel tray. Turn
over at half time when the
oven beeps, and re-start the
oven.
F
French
Toast
Sticks,
Frozen
2 servings
4 servings
(1serving =
5Sticks)
Place sticks on the high rack
then ceramic enamel tray.
F
3
Pork
Sausage
Links,
Thin, Fresh
2 servings(6 oz.)
4 servings(12 oz.)
Place links on ceramic enamel
tray then high rack. When
the oven beeps, turn over
sausage and re-start the
oven.
E
Sausage
Links,
Thin,
Frozen
2 servings
4 servings
(1serving = 3
Links)
Place links on ceramic enamel
tray then high rack.
E
5
Sausage
Patties,
Frozen
2 servings
4 servings
(1serving = 2
Patties)
Place links on ceramic enamel
tray then high rack.
E
6
Smoked
Ham Slice
1 lb. Place ham on high rack then
ceramic enamel tray. When
the oven beeps, turn over
ham and re-start the oven.
F
7
Toaster
Items
2 servings
4 servings
(1 serving = 1
Toast)
Place toaster item on high
rack then ceramic enamel
tray.Turn over at half time
when the oven beeps, and
re-start the oven.
F
8
Waffles,
frozen
2 servings
4 servings
(1serving= 2
Waffles)
Place waffles on low rack then
ceramic enamel tray. Turn
over at half time when the
oven beeps, and re-start the
oven
B
CHICKEN
Cook
No.
Food Amount Directions
Accessory
Type
9
Chicken
Breast
(boneless)
2 Pieces
4 Pieces
(6 oz. each)
Place chicken on high rack
then ceramic enamel tray.
When the oven beeps, turn
over chicken and re-start
the oven.
F
Chicken
Breast
with Rib
Cage
2 servings(18 oz.)
4 servings(36 oz.)
Place chicken on high rack
then ceramic enamel tray.
F
SMK9175ST_XAA-03482J-02_EN.indd 37 2009-09-04 7:06:37