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A46951, SCA/SCNZ R990K(S)/(W) O/M
CONV CONV
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CONV
Step
Pad Order
Procedure
Place turntable in the oven.
Press the CONVEC pad.
(Operation guide off :
)
CONV
Enter desired temperature.
CONV
COOK
CONV
Press the INSTANT COOK/
START pad.
Enter desired cooking time.
The timer begins to count down to zero.
When timer reaches zero, all indicators will
go out and the oven will "beep".
will appear on the display. The cooling fan
will remain on until the oven cavity has cooled.
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2
3
4
Your Convection Microwave Oven can be programmed for ten different convection cooking temperatures up
to 99 minutes, 99 seconds.
* Suppose you want to cook for 20 minutes at 180°C.
Step
Pad Order
Procedure
Ensure that no food is in the
oven.
Press the CONVEC pad.
Enter the temperature (250°C).
Enter the heating time (20
min.).
CONV
Press the INSTANT COOK/
START pad.
IMPORTANT: During this oper-
ation, some smoke and odour
will occur. Therefore open the
windows or run the ventilation
fan in the room
COOK
CONV
Open the door to cool the oven cavity. The cooling fan will remain on until the oven cavity has cooled.
5
4
3
2
1
The timer begins to count down to zero. When
timer reaches zero, all indicators will go out
and the oven will "beep".
will ap-
pear on the display.
(Operation guide off :
)
Before the first use and after cleaning the convection heater must be conditioned. The procedure involves
heating for a period of 20 minutes. You may notice some smoke and odour during this process, the oven is not
out of order. Follow the procedure below.
HEATING WITHOUT FOOD
Display
Display
Please consult your Convection Microwave Cookbook for more specific cooking instructions and procedures.
CONVECTION COOKING
To Cook by Convection
INSTANT COOK
START
INSTANT COOK
START
CONVEC
CONVEC
CONV CONV
HELPFUL HINT:
If you are cooking and wish to check the temperature you have programmed, simply press the CONVEC pad.
The programmed temperature will be displayed as long as CONVEC pad is pressed.
WARNING:
Accessible parts (e.g. oven door, oven cavity, dishes and accessories) will become hot when in use. To prevent
burns, always use thick oven gloves.
WARNING:
Accessible parts (e.g. oven door, oven cavity, dishes and accessories) will become hot when in use. To prevent
burns, always use thick oven gloves.
SCA/SCNZ R990K 1-13 05.9.6, 9:46 AM10