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SENSOR INSTANT
ACTION
MENU GUIDE
QUICK
REFERENCE
GUIDE
A46951, SCA/SCNZ R990K(S)/(W) C/B
CONTENTS COOKING GUIDE
TINSEB113WRRZ
-
J51
Printed in Thailand
2 -
HELPFUL HINTS
4
COOKWARE
AND
UTENSIL GUIDE
5
8
REHEAT SENSOR
MENU GUIDE
9
MULTI COOK
MENU GUIDE
12
EASY DEFROST
MENU GUIDE
13
SHARP CORPORATION OSAKA, JAPAN
®
FEATURE QUICK OPERATION GUIDE
Sensor Instant Action
Reheat Sensor
Multi Cook
Easy Defrost
Variable Cooking Control
Preheat
Manual Convection Cooking
Mix Cooking
Grill Cooking
5
04
01
011
PRESS
PRESS REHEAT SENSOR
Weight
Menu Number
Once to automatically cook 1 to 10 potatoes.
Once for DINNER PLATE
Twice for SOUP
Three times for CASSEROLES/CANNED FOOD
eg. No.1
eg. 1.0kg
To soften Cream Cheese or Butter for 40 seconds on M•LOW.
eg. 1.0kg
Weight
eg. 160°C
Temp
Cooking Time
x 4
JACKET
POTATO
REHEAT
SENSOR
QUICK REFERENCE GUIDE
INSTANT COOK
START
MULTI
COOK
INSTANT COOK
START
EASY
DEFROST
INSTANT COOK
START
POWER
LEVEL
INSTANT COOK
START
PREHEAT
INSTANT COOK
START
6
5100
eg. 180°C
Temp
Cooking Time
eg. 15 minutes
CONVEC
INSTANT COOK
START
5100
Cooking Time
eg. 15 minutes
HIGH MIX
INSTANT COOK
START
5100
Cooking Time
eg. 15 minutes
GRILL
INSTANT COOK
START
6 -
10 -
1
1
SCA/SCNZ R990K C/B 05.9.2, 2:17 PM14