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Chart A 30" Range 36" Range
Shipping Weight 300 lbs. 335 lbs.
Weight without 265 lbs. 300 lbs.
packing materials
Without door(s), 142 lbs. 207 lbs
.
burner caps, front kick
panel and oven racks
8
Step 3: Unpacking, Moving and Placing the Range
CAUTION
Proper equipment and ad-
equate manpower must be
used in moving the range to
avoid injury, and to avoid
damage to the unit or the
floor. The unit is heavy
and should be handled
accordingly.
• The range has an approximate
shipping weight as shown in
Chart A. The grates, griddle plate
and frame, burner caps, front
kick panel and oven racks must
be removed to facilitate han-
dling. This will reduce the weight
as shown in Chart A. See Figs.
2A and 2B on Page 5. Do not
remove the grill or griddle
assemblies.
• Remove the outer carton and
packing material from the ship-
ping base. The all gas ranges
are held to the pallet by four (4)
bolts (see Fig. 4). After remov-
ing the bolts, the range must be
lifted and removed from the
pallet.
• Important: DO NOT lift the
range by the oven door's
handle, as this may damage
the door hinges and cause
the door to fit incorrectly to
the oven cavity.
FIG. 4 – Removal of the Four (4) Shipping Bolts
Pallet
NOTE: Leave adhesive-backed foam layer over brushed-metal surfaces, to protect finish from
scratches, until the range is installed in final position.