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To Reduce the Risk of Fire in the Cook Cavity:
• Use only oven-suitable containers in the oven.
• Remove wire twist-ties from paper or plastic bags being
placed in the oven. For oven cooking bags – DO NOT use
wire twist-ties to close the bag.
• If materials inside the oven should ignite, keep the oven
door closed, turn the oven off and shut off power at the fuse
or circuit breaker panel. If the door is opened, the
re may spread.
• DO NOT cook items wrapped in cling wrap or plastic lm.
• DO NOT overcook food. Carefully attend to the oven if
paper, plastic, or other combustible materials are placed
inside the oven to facilitate cooking.
Precautions to Avoid Possible Exposure to
Excessive Microwave Energy
• DO NOT attempt to operate the top oven with the door
open since open-door operation can result in harmful
exposure to microwave energy. It is important NOT to
defeat or tamper with the safety interlocks.
• DO NOT place any object between the oven front face and
the door or allow soil or cleaner residue to accumulate on
sealing surfaces.
• The oven should not be adjusted or repaired by anyone
except properly qualied personnel.
• DO NOT operate the oven if it is damaged. It is particularly
important that the oven door close properly and that there
is no damage to the: (1) door (bent), (2) hinges and latches
(broken or loosened), or (3) door seals and sealing surfaces.
WARNING: Grounding Instructions
This appliance must be connected to a grounded, metallic,
permanent wiring system, or an equipment grounding
conductor should be run with the circuit conductors and
connected to the equipment grounding terminal or lead on
the appliance.
DO NOT TOUCH HEATING ELEMENTS OR INTERIOR
SURFACES OF OVEN
Heating elements may be hot even though they are dark
in color. Interior surfaces of an oven become hot enough
to cause burns. During and after use, do not touch, or let
clothing or other ammable materials contact heating ele-
ments or interior surfaces of oven until they have had suf-
cient time to cool.
Service
Should this appliance require service, please call TurboChef
Customer Service (866-447-3783). A qualied service repre-
sentative will assist you and if required, coordinate
a service visit by an authorized service agent in your area.
Power Connections
To avoid potential hazards, only the manufacturer, its service
agent, or a similarly-qualied person should replace a damaged
power cable. Flexible conduit, conductors and connectors are
supplied by the manufacturer. The oven must be connected
using the exible conduit and conductors provided.
Self-Cleaning Oven Guidelines
Clean the oven only in accordance with the guidelines pro-
vided on this page, page 20, and page 32.
• Before self-cleaning the oven, remove broiler pan, grid,
racks, and other cookware. Clean only parts listed in
manual.
• Listen for fan – a fan noise should be heard during the
self-cleaning cycle. If not, call TurboChef Customer Service
(866-447-3783) before self-cleaning again.
• DO NOT clean the door gasket. The door gasket is essential
for a good seal. Care should be taken not to rub, damage or
move the gasket.
• DO NOT use oven cleaners. No commercial cleaner or oven
liner protective coating of any kind should be used in or
around any part of the oven. Residue from oven cleaners will
damage the inside of the oven when the self-clean mode is
used.
• In the event the oven is malfunctioning in the self-clean
mode, turn the oven off or disconnect it from the power
supply and call TurboChef Customer Service (866-447-3783)
• Complete instructions on the operation of the self-clean
mode can be found on pages 20 and 32.
Safety Instructions
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