Viking F20303 Convection Oven User Manual


 
2
1 Service Information
2Table of Contents
3-4 Important Safety
Instructions
4Precautions to Avoid
Possible Exposure to
Excessive Microwave
Energy
5 Installation Instructions
6 Grounding Instructions
7-13 Information You Need
to Know
7 About Your Microwave Oven
7 About Children and the
Microwave
8 About Food
9-11 About Utensils and
Coverings
12 About Microwave Cooking
13 About Safety
14-15 Part Names
16 Before Operating
16 To Set the Clock
16 Stop/Clear
17 Manual Operation
17 Time Cooking
17 To Set Power Level
18 Manual Defrost
18-23 Microwave Features
18-19 Defrost
19-20 Sensor Cooking
20 Reheat
21 Popcorn
22-23 Sensor Cook
23-26 Convection Automatic Mix
Operation
23-24 Convec Broil
25 Convec Roast
26 Convec Bake
27-31 Manual Convection and
Automatic Mix Cooking
27-28 Convection Cooking
28-29 Broil
29 Slow Cook
29-31 Automatic Mix Cooking
32-35 Other Convenient Features
32 Multiple Sequence Cooking
32 More or Less Time
Adjustment
32 Add-A-Minute
33-34 Help (Control pad)
34 Timer
34 Touch On
35 Help (Display indicator)
35 Demonstration Mode
35-36 Cleaning and Care
37 Specifications
38 Service Call Check
39 Warranty
TABLE OF CONTENTS
1.VK VMC205/E#364 2/3/04, 8:17 AM2