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RECIPES
FOOD AMOUNT ACCESSORIES HINTS
PIZZA / PIE
P
IZZA
HOME MADE 2 - 6 PORTIONS BAKING PLATE
PREPARE YOUR FAVORITE rec-
ipe and place on the
baking plate. Place into
the oven when preheat-
ing is finished
T
HIN (FROZEN)250G - 500G
CRISP PLATE
REMOVE package
P
AN (FROZEN)300G - 800G
CHILLED 200G - 500G
ADD THE PIZZA when crisp
plate is preheated
Q
UICHE
LORRAINE 1 BATCH
PREPARE THE PASTRY (250g
flour, 150 g butter +
2½ tblsp water) and
line the crisp plate with
the pastry. Prick it. Pre
bake the pastry. When
oven prompts to add
the stuffing, place 200g
of ham, 175g of cheese
and pour over a mix of 3
eggs and 300 ml cream.
Place into the oven and
continue the cooking
(F
ROZEN)200G - 8 00G REMOVE package
F
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves”