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Bi-Level Cooking Rack
Use the BI-Level Cooking Rack for extra space when
the same time. The metal rack can be turned upside
bottom of the oven.
First Posltlon I
,
1
Inserting the Rack
l
Insert the rack securely into the rack supports
on the side walls of the oven (first position).
l
Turn rack upside-down when using a taller
container on the bottom of the oven (second
position).
Cleaning the Rack
l
Wash by hand with a mild detergent and a
soft or nylon scrub brush. Dry completely.
l
Do not use abrasive scrubbers or cleansers
to clean rack.
cooking in more than one container at
m-down to help fit taller containers on the
Second Posltion
I
Personal Injury and Product
Damage Hazard
l
Use hot pads when removlng rack from
oven after cooking to prevent burns. Rack
may be hot.
l
Do not store the metal rack in the oven.
Arcing and damage to the oven can result
If someone accldentally starts the oven.
l
Do not operate the oven with the metal
rack stored on the floor of the oven.
Damage to the Interior finish wlil result.
l
Use rack only In the microwave oven.
l
Do not use rack with browning dish.
l
Do not let food container on rack touch
the top or sides of the oven.
l
Do not cook foods dtrectly on rack without
puttlng them in containers first.
l
Do not place a metal cooking container
on rack. Place a microwave-safe plate
under container.
Caring ror your microwave oven
Cleaning the Microwave Oven
Wipe otten with warm, sudsy
water and a sponge.
For stubborn soil, boil a cup
of water in the oven for 2 or 3
minutes. Steam will soften
the soil.
Abrasive cleansers, steel wool pads, gritty wash cloths, etc.,
can damage the control panel and the interior and exterior
oven surfaces. Use a sponge with a mild detergent or a paper
towel with spray glass cleaner. Apply spray glass cleaner to
paper towel; do not spray directly on oven.
Be sure to keep the areas
clean where the door and
oven frame touch when
closed. Use only mild, non-
abrasive soaps or detergents
applied with a sponge when
cleaning surfaces. Rtnse well.
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