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Cleaning chart
Use the following table to help you clean all parts of your range.
PART
Control knobs
WHAT TO USE
Sponge and warm, soapy
water
HOW TO CLEAN
l
Turn knobs to OFF and pull straight away
from control panel.
l
Wash, rinse and dry thoroughly. Do not
soak.
l
Replace knobs. Make sure all knobs point
to OFF.
DO NOT USE steel wool or abrasive
cleaners. They may damage the finish of the
knobs.
Control panel Sponge and warm, soapy
l
Wash, rinse and dry thoroughly.
water
DO NOT USE steel wool or abrasive
OR
~~~~eowef and ‘pray glass
cleaners. They may damage the finish.
DO NOT spray cleaner directly on panel.
Apply cleaner to paper towel.
Exterior surfaces
(other than control
panels)
Sponge and warm, soapy
water
l
Wash, rinse and dry thoroughly.
USE nonabrasive, plastic scrubbing pad on
heavily soiled areas.
l
Do not use abrasive or harsh cleansers.
They may damage the finish.
NOTE: Do not allow foods containing acids
(such as vinegar, tomato or lemon juice) to
remain on surface. Acids may remove the
glossy finish. Also wipe up milk or egg spills
when cooktop is cool.
Surface units No cleaning required
l
Spatters or spills will burn off.
l
Do not immerse in water.
Chrome reflector
bowls
Warm, soapy water and a
nonabrasive, plastic
scrubbing pad
l
Wash, rinse and dry thoroughly.
l
Clean frequently.
l
Do not use abrasive or harsh cleansers.
Broiler pan and grid Steel-wool pad and warm,
l
Wash, rinse and dry thoroughly.
(clean after each use)
soapy water
Oven racks
Steel-wool pad and warm,
l
Wash, rinse and dry thoroughly.
soapy water
Oven door glass
(model RS630PXY)
OR
Oven window
(model RS6305XY)
Paper towel and spray glass
l
Make sure oven is cool.
cleaner
l
Follow directions provided with the
OR
cleaner.
Warm, soapy water and a
l
Wash, rinse and dry thoroughly.
nonabrasive, plastic
scrubbing pad
24