Filter
Top Products
O P E R AT I N G I N S T R U C T I O N S
AR-7E Rotisserie Operation & Care Manual • 9
ROTISSERIE CONTROL
IDENTIFICATION
Cook Cycle Indicator Bar
Preheat Indicator Bar
➥ F
OR
2-S
TEP COOKING TIME
Cook Time Indicator Bar 1
and
Cook Time Indicator Bar 2
➥ FOR 2-STEP COOKING
Cook Temperature Indicator Bar 1
Cook Temperature Indicator Bar 2
ON/OFF Power Key
Cook Key
Start Key
Preset Menu
Program Keys
OPTION
Preset Program Cancellation Key
Jog Key
TO ROTATE SPITS IN INCREMENTS
FOR PRODUCT REMOVAL
WHEN DOOR IS OPEN
Holding Indicator Bar
Product Ready Indicator Bar
UP Arrow Key
LED Display
DOWN Arrow Key
Preset Key Lock Indicator Bar
Time Key
Hold Key
Indicator Light
Underscore Light
Program Menu
Identification Card Slot
Stop Key
Cool Down