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Leave these instructions with the appliance.
Read this use and care manual completely
before using this appliance. Save it for future reference.
It contains important use and care information. Keep your
sales receipt or canceled check. Proof of original purchase
date is required for warranty service.
If you have any questions (other than warranty ques-
tions), call:
Dacor Customer Service
(800) 793-0093 (U.S.A. and Canada)
Monday — Friday 6:00 a.m. to 5:00 p.m. Pacic Time
Web site: www.Dacor.com
Have complete model and serial number identication of
your appliance ready.
The name plate includes the model and serial number. The
label is located on the top right of faceplate of the micro-
wave oven.
Model Number __________________________________
Serial Number __________________________________
Date of Purchase________________________________
Since we continuously improve the quality and perfor-
mance of our products, we may make changes to the
appliance without updating this manual. Visit www.Dacor.
com to download the latest version of this manual.
Important Information About
Safety Instructions
The Important Safety Instructions and warnings in this
manual are not meant to cover all possible conditions and
situations that can occur. Use common sense and caution
when installing, maintaining or operating this or any other
appliance.
Always contact the Dacor Customer Service Team about
problems or situations that you do not understand.
Important Safety Instructions
Safety Symbols and Labels
DANGER
Immediate hazards that result in severe personal
injury or death.
WARNING
Hazards or unsafe practices that result in severe
personal injury or death.
CAUTION
Hazards or unsafe practices that result in minor
personal injury or property damage.
WARNING
PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE
ENERGY
(a) Do not attempt to operate this oven with the door
open since open-door operation can result in harm-
ful exposure to microwave energy. It is important
not to defeat or tamper with the safety interlocks.
(b) Do not place any object between the oven front
face and the door or allow soil or cleaner residue to
accumulate on sealing surfaces.
(c) Do not operate the oven if it is damaged. It is par-
ticularly important that the oven door close prop-
erly and that there is no damage to the: (1) door
(bent), (2) hinges and latches (broken or loosened),
(3) door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired by
anyone except properly qualied service personnel.