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13
USING THE OVEN FOR THE FIRST TIME
■ Slide off the sliding shelves and the catalytic panels to the oven walls as in
Fig. 2.1. The grill is secured to the rear wall of the oven on a hinge system that
allows it to be lowered to allow proper access when cleaning the oven ceiling
(fig. 2.2).
■ Clean the inside of the oven with a cloth soaked in water and neutral detergent
and dry thoroughly.
■ Assemble the sliding shelves on the oven walls using the 2 screws and inter-
posing the catalytic panels A and B with the arrow up (fig. 2.1). The catalytic
panel A with the hole for the side oven lamp must be positioned on the left
oven wall. DO NOT INTERPOSE THE CATALYTIC PANEL B ON THE LEFT OVEN
WALL.
■ Slide in the grease filter on the back of the oven as in Fig. 2.4.
■ Position the shelf and tray on the sliding shelves (fig. 2.3).
■ To eliminate traces of grease in manufacture it is necessary to pre-heat the oven
at the maximum temperature:
• For 60 minutes in the position, for 30 minutes in the position and for
another 15 minutes in the position.
GREASE FILTER
■ A special screen is provided at the back of the oven to catch grease particles,
mainly when meat is being roasted.
■ Clean the filter after any cooking! The grease filter can be removed for cleaning
and should be washed regularly in hot soapy water (fig. 2.4).
■ Always dry the filter properly before fitting it back into the oven.
CAUTION: When baking pastry etc. this filter should be removed.
Fig. 2.3 Fig. 2.4