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Operating Instructions
51
Grill Sizes
For grilling, use either the Single Grill À or Dual Grill Á oven func-
tions with the 230°C temperature setting.
1
Important: Always grill with the oven door closed.
3
The empty oven should always be pre-heated for 3 minutes!
Ovenware for grilling
• For grilling, use the oven shelf with the all-purpose tray placed un-
derneath.
Oven Levels
• For grilling flat foods, the 4th oven level is normally used.
How to use the Grilling Table
These grilling times are for guidance only, and will depend on the type
and quality of the meat, or fish.
• Grilling is particularly suitable for flat pieces of meat or fish.
• Turn the grilled food at about half way through the grilling time.
Grilling Table
Item
Oven Level
from Bottom
Grilling time
1st Side 2nd Side
Rissoles 4 8-10 Min. 6-8 Min.
Pork fillet 4 10-12 Min. 6-10 Min.
Sausages 4 8-10 Min. 6-8 Min.
Beef steaks,
Veal steaks
4 6-7 Min. 5-6 Min.
Fillet of beef
(about 1 kg)
3 10-12 Min. 10-12 Min.
Toast
1
1) Use the shelf without the all-purpose tray.
3 2-3 Min. 2-3 Min.
Toast with topping 3 6-8 Min. -