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Cooking guidelines
MAXI GRILL & GRILL
Time (min) Grill setting Shelf
Beef
Steaks - rare 8-10 Hi 7
Steaks - medium 10-15 Hi 6
Minced - burgers 12-15 Hi 6
Minced - meatballs 12-15 Hi 6
Lamb
Chops - medium 15-20 Hi 7
Chops - well done 20-25 Hi 7
Pork
Chops - well done 15-20 Hi 7
Ham steak 15-20 Hi 6
Bacon 4-7 Hi 7
Chicken
Boneless pieces 15-30 Hi 5
Sausages
Sausages 10-15 Hi 6
Fish
Fillets 8-12 Hi 6
Whole 15-20 Hi 6