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Before placing food in the compartment
Ideally, allow the compartment to run empty overnight, or for at least 5 hours, to allow it to cool
to the appropriate temperature before placing food inside.
Clean the inside of the appliance with warm water and a little liquid detergent to remove
manufacturing and transportation dust.
The appliance may have an odor initially, but this will go when the compartment has cooled
sufficiently.
Energy efficiency
Do not leave the drawer open for any longer than is necessary.
For better energy performance, do not overfill the product as this may restrict cold air distribution
in some areas.
Regularly clean and check the drawer seal (gasket) to ensure a good seal.
If your appliance is turned off for any reason, wait 10 minutes before turning it back on. This will
allow the refrigeration system pressures to equalize before restarting.
The compartment temperature is accurately controlled and does not change with the
temperature or humidity of the surroundings; whether summer or winter.
Fig. 1 Compartment layout
Main storage tray
Humidity control buttons
(refer to pages 13 and 14)
Storage bins featuring humidity
control system (refer to page 13)
Compact storage tray
Tall storage bin
Control panel (refer to page 6)
Before you start