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(;are and (;leaning
BE SURE ELECTRJCAL POWER IS OFF AND ALL SURFACES AR_2 COOL BEFORE CLEANING ANY
PART OF THE OVEN.
Control
panel and
knobs
Clean up spatters with a damp cloth. I_emove
heavier soil with warns, soapy water.
Do not use abrasives of any kind on the control
panel or knobs.
The control knobs may be removed tot easier
cleaning. To remove a knob, pull it straight off
the stem. Wash the knobs ill soap and water btlt
do not soak.
NOTE:TheMini-Knobis not removable.
Ouen
heating
elements
Do not clean tile broil element. An} soil *_ill
burn off when the element is heated.
Tile bake element is not exposed and is
trader the oven floor. If spillovers, residue
or ash accmnulate on the oven floor, wipe
up be%re self-cleaning.
Broiler pan
and gTid
After broiling, remove the broiler pan and grid
t/"om the oven. Remove the grid fi'om the pan.
Carefully pour out the grease f/"om the pan into
a proper container. _'\hsh and rinse tile broiler
pan and grid in hot water with a soap-filled or
plastic scouring pad.
If food has burned on, sprinkle the grid with
detergent while hot and cover with wet paper
towels or a dishcloth. Soaking the pan will
rel//ove btlrlled-on foods.
Tile broiler pan and grid may be cleaned
with a con/i//ercial oXell clealler.
Tile broiler pan and grid can also be cleaned
in the dishwasher.
Do not store a soiled broiler pan or grid
allv_Ahere in tile ()*,ell.
CAUTION: Do not clean tile broiler pan or
grid in a selfZcleaning (r_en.
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Broiler pan ===========l_ ....i
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