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General
Cleaning
CJeaning Various Parts of Your Range
Before cleaning any part of the range, be sure all controls are turned OFFand the range is
cool. Remove spillovers and heavy soiling as soon aspossible. Regular cleaning will reduce the
effort required for major cleaning later.
Surfaces How to Clean
Vinyl and Use hot, soapy water and a cloth. Dry with a clean cloth.
Aluminum (Trim Pieces)
Control Panel f_ ............
Stainless Steel
Control panel,
Oven door and
Drawer front panel
Oven Racks
Searing Grill (If equipped)
Cooktop, under Cooktop,
Broiler Pan and Insert,
Door Liner, Small Oven
Oven Door
DO HAND
CLEAN FRAME
___ DO NOT \'_1_'_1 F/
_kj_3 _ HAND _"_y
-- CLEAN GASKET
Before cleaning the controlpanel, turn all controls to OFFand remove the control knobs.
To remove, pull each knob straight off the shaft. Clean using hot, soapy water and a
dishcloth. Be sure to squeeze excesswater from the cloth before wiping the panel;
especially when wiping around the controls. Excesswater in or around the controls may
cause damage to the appliance. Toreplace knobs after cleaning, line up the flat sides of
both the knob and the shaft; then push the knob into place.
Cleaners made especially for stainless steel as Stainless Steel Magic, or other similar
cleaners are recommended. Always follow the manufacturer's instructions. Be sure to
rinse the cleaners as bluish stains may occur during heating and cannot be removed.
Remove racks. See "To remove and to replace an Oven Rack" under Setting Oven
Controls. Use a mild, abrasive cleaner, following manufacturer's instructions. Rinsewith
clean water and dry. After cleaning the racks, rub the sides of the racks with wax paper
or a cloth containing a small amount of baby oil or salad oil (this will make the racks glide
easier into the rack positions).
For general cleaning, put in hot soapy water for approximately 10 minutes. Use a soft
cloth to remove difficult soils. Rinsewith a damp cloth and dry. DO NOT useabrasive
cleaners or pads; they can scratch.
Gentle scouring with a soapy scouring pad will remove most spots. Rinsewith a 1:1
solution of clear water and ammonia. If necessary, cover difficult spots with an ammonia-
soaked paper towel for 30 to 40 minutes. Rinsewith clean water and a damp cloth and
then scrub with a soap-filled scouring pad. Rinse and wipe dry with a clean cloth. Remove
all cleaners or the porcelain may become damaged during future heating. DO NOT use
spray oven cleaners on the cooktop.
Toclean oven dooB wash with hot, soapy water and a clean cloth. DO NOT immerse the
door in water.
DO NOT clean the oven door gasket. The oven door gasket is made of a woven material
which is essential for a good seal. Care should be taken not to rub, damage or remove
the gasket.
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