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Caution, danger of burning.
High temperatures are produced by
the oven.
~
Use oven gloves when placing food
in the oven, turning or removing it.
When working with "Conventional"
heating or when grilling, the element in
the roof of the oven and the roof liner
become very hot, and there is a danger
of being burnt.
~
The oven door gets much hotter
during pyrolytic operation than during
normal use.
Make sure children cannot touch the
oven whilst a pyrolytic programme is
running. Danger of burning.
~
Remove all accessories as well as
the runners and any extra accessories
from the oven interior before starting
the pyrolytic cleaning process. The
high temperatures needed for pyrolysis
will damage the accessories and cause
irreparable damage.
~
Only use the Miele roast probe
supplied with this appliance.
If a replacement is necessary it can be
obtained from the Miele Spare Parts
dept. or your Miele dealer.
~
When not in use do not leave the
roast probe in the oven, especially
when grilling.
High temperatures would damage it.
~
Do not use plastic containers. These
melt at high temperatures and could
damage the oven.
~
Do not heat up unopened tins or jars
of food in the oven, as pressure can
build up and they may explode. This
could result in injury or damage.
~
Do not push pots and pans around
on the oven floor as this could damage
the surface.
~
Do not lean or sit on an open oven
door, or place heavy items on it. This
could damage the appliance. Take
care in the region of the hinges. The
oven door can support a maximum load
of 15 kg.
~
Make sure that nothing gets trapped
between the door and the oven.
~
Cover any food which is left in the
oven to be kept hot. This avoids the
food drying out. It also prevents steam
condensing and possibly leading to
moisture damage in the oven.
Warning and Safety instructions
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