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^
Press the "On" sensor.
The appliance will switch on and the
main menu will appear in the display.
( BAKE...
GRILL... )
( ROAST...
FAVOURITES... )
( MASTER CHEF...
Cont. )
^
Select "BAKE".
BAKE FUNCTIONS
( BAKE
BROWNING )
( FAN PLUS
INTENSIVE BAKE )
( CONVENTIONAL
^ Select "FAN PLUS".
FAN PLUS 160°C 12:23
Preheating 30°C
Temperature )
( Duration
Save )
The recommended temperature of
160 °C will appear highlighted.
^
Select "Temperature" and then use
the numerical keypad to increase the
temperature to 260 °C (the highest
temperature).
The oven will start heating up as soon
as this entry has been accepted.
Heat the empty oven up for at least
an hour.
Please ensure that the kitchen is well
ventilated during this operation.
Close doors to other rooms to
prevent the smell spreading
throughout the house.
^
Set the timer to run the oven for this
time by touching the "Duration"
control.
^ Select "Duration" and set the duration
using the keypad.
The oven will start heating up as soon
as this entry has been accepted.
^ Leave the oven to cool down to room
temperature.
^ Then wipe out the oven cavity with a
solution of hot water and a mild
detergent and then dry it thoroughly
with a clean cloth.
Do not close the oven door until the
oven interior is dry.
Before using for the first time
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