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Combination mode
(Microwave + Fan heat)
This combination is ideal for reheating
and cooking one pot dishes e.g.
casseroles. When used in combination
with the microwave function (except
with automatic programmes), Fan heat
can be switched on either at the
beginning or during cooking.
If using a metal baking tin in
combination mode, do not place it
on the rack as this could create
sparks between the rack and the tin.
Place the tin on the glass tray.
Make sure that the tin is at least 2
cm from the oven walls.
It must not touch the walls.
Rapid heat-up
If the recipe requires a pre-heated
oven, you can select rapid heat-up. See
"Fan heat with rapid heat-up".
When the required temperature is
reached, select the duration and also
the microwave power level you require.
Selecting Fan heat at the beginning
of a programme
^
Use the power selector to select a
microwave power level.
The h symbol lights up in the
display and 0:00 flashes.
^
Then press D.
The D and h symbols and 0:00 light
up and the recommended
temperature of 160 °C flashes in the
display.
^
Use the rotary selector to change the
temperature if required.
^
A few seconds later 0:00 will flash.
The duration can now be set using
the rotary selector.
Use the D button to alternate between
temperature and duration.
^
Once a temperature and duration
have been selected press START.
The D symbol will flash in the display
until the temperature selected has
been reached.
An audible tone will sound when the
cooking programme is complete.
The microwave power level,
temperature and duration can be
entered in any order.
Selecting Fan heat after a programme
has started
Interrupt the programme (press Stop/C
once), then press D, select a
temperature and start the programme
again (press START).
Switching off Fan heat
Fan heat can only be switched off
during cooking by cancelling the
programme (press the Stop/C button
twice).
Fan heat
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