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Instructions for the user
7. USE OF THE OVENS
7.1 Warnings and general advice
Before using the oven for the first time, pre-heat it to maximum
temperature (250°C) long enough to burn any manufacturing oily
residues which could give the food a bad taste.
After a power failure, the display will flash at regular intervals showing
. To regulate, refer to paragraph “5.2 Electronic Programmer”.
During cooking, do not cover the bottom of the oven with aluminium or
tin foil and do not place pans or oven trays on it as this may damage the
enamel coating. If you wish to use greaseproof p
aper, place it so that it
will not interfere with the hot air circulation inside the oven.
To prevent any steam in the oven creating
problems, open the door in two stages: half open
(5 cm approx.) for 4-5 seconds and then fully
open. To access food, always leave e door th
open as short a time as possible to prevent the
temperature in the oven from falling an rud ining
the food.
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turned to any position.
pulling on the top edge of the door, is
located beneath the ovens.
Never store inflammable materials such as
rags, paper or the like. The compartment is
intended only for holding the metal
accessories of the range.
.2 Oven Light
comes on when the function switch knob is It
7.3 Storage compartment
A storage compartment, accessible by
Never open the storage compartment when the oven is on and still hot.
The temperature inside may be very high.
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