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Instructions for the user
oven) 9.2 Hot-air cooking (main
FUNCTION SWITCH
THERMOSTAT SELECTOR SWITCH FROM
50° TO 250°C
This system is suitable for cooking on several levels, including dif eren
at etc.), without the tastes and smells mingling. Air
nsures a uniform distribution of heat.
f t
types of food (fish, me
circulation in the oven e
Multiple cooking is possible as long as the cooking temperature of the
different foods is the same.
9.3 Grill cooking (main oven)
FUNCTION SWITCH
THERMOSTAT SWITCH AT MAXIMUM
Permits rapid browning of foods. You are advised to plac
highest guide. For short-term
e the pan in the
cooking of small quantities, place the grid
in the third guide from the bottom. For long-term cooking and grills, pu
the grid in the lowest guide in accordance with the size of the pieces.
Keep the oven door closed during cooking.
t
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