Sunbeam WW7500D Wok User Manual


  Open as PDF
of 24
 
20
Recipes continued
Cinnamon Doughnuts
Makes: 14
Preparation: 20 minutes + proving time
Cooking: 10 minutes
2teaspoonsdryyeast
1¼cupsbuttermilkormilk,warmed
¼cupcastersugar
4cupsplainflour
1teaspoonsalt
¼cuplightoliveoil
2eggs,lightlybeaten
Vegetableoil,fordeepfrying
Cinnamon sugar
1cupcastersugar
2teaspoonsgroundcinnamon
1.Inasmallbowl,whisktheyeastintothe
warmedbuttermilkwith1tablespoonof
thesugar.Mixwellandstandinawarm
placefor10minutesoruntilthemixture
beginstobubble.
2.Sifttheremainingsugar,flourandsaltinto
alargebowl.Makeawellinthecentre
andmixthroughtheoil,eggsandyeast
mixture.Mixtoasoftdough.
3.Placemixtureontoalightlyflouredsurface
andkneaddoughforabout10minutesor
untildoughissmoothandelastic.
4.Placedoughinabowl;cover,andstandin
awarmplaceforabout40minutesoruntil
doughhasdoubledinsize.
5.Turndoughontoalightlyflouredsurface
andkneadagainforabout5minutesor
untilsmoothandelastic.Rolldoughout
toa1cmthicknessforathinnerdonutor
toa1½cmthicknessforathickerdonut.
Tocutdoughnutsuseeitheradoughnut
cutterora9cmcutteranda3cmcutter.
Placedoughtnutsontoatraylinedwith
bakingpaperandcoverwithplastic
wrap,standinawarmplaceforabout20
minutes.
6.Heatoilinwokonsetting9-11.
Note:Seetipsondeepfryinginawokon
page7.
7.Cookdoughnuts,inbatches,turningonce
duringcooking,untilgoldenincolour.
8.Draindoughnutsonpapertowellingthen
tossincinnamonsugarmixture.
Tip:Tomakejamfilleddoughnuts,usea
7cmcutteronly.Oncefried,tosswithcaster
sugaronlyandpipesomesievedjamintothe
centreofthedoughnuts.Makesabout20.
Banana Fritters
Serves: 4
Preparation: 10 minutes
Cooking: 5 minutes
½cupplainflour
¼cupcornflour
2teaspoonssugar
1egg
¹/
³
cupcoldwater
4mediumbananas
Vegetableoil,fordeepfrying
Icingsugarfordusting
Icecream,toserve
1.Siftfloursandsugarintoalargebowl.
Makeawellinthecentreandwhisk
throughcombinedeggandwater.
2.Heatoilonsetting9-11untilhot.
Note:Seetipsondeepfryinginawokon
page7.
3.Cutbananasinhalflengthways.Dip
halves,oneatatime,intobatter.Carefully
lowerbananahalvesintooilinbatches.Fry
for1-2minutesoruntilgolden.Drainon
papertowelling.
4.Servefrittersdustedwithicingsugarand
servewithicecream.
 previous next