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OvenFeatures Built-inDMOvenCareandUseHanual
Microwave Modes available only in Single or Upper Ovens
The following illustrations give an overview of the heating activity with each mode setting. The arrows
represent the heat source for specific cooking modes.
Cooksmart TM -This modecombinespre-programmed microwave
energyand convection temperatures.CooksmartTM settings cook in
approximately one-halfthe standard cooking time. See Pages15-
22 for operation.
MICROWAVE- Themicrowavesenterthroughtheplateinthetopof
the oven. Select from ten power levels when microwaving. See
Pages23 - 33 foroperation.
BEFRO8T - Power level is programmed in control. Microwave
energy only. See pages32 and 33for operation.
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MICROBROIL - This mode combines microwave and broil set-
tings. The intenseheatfrom the upperelement gives excellent top-
browningand microwavesshorten thetotal cookingtime. Microbroi!
is best for tender meat, poultry and fish that is more than 1-1/4
inches thick. See Pages 28 - 29 for operation.
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