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GB
FROZEN FOODS:
IF THE WEIGHT IS LESSER OR GREATER THAN REC-
OMMENDED WEIGHT: Follow the procedure
for “Cook & Reheat with microwaves”
and choose 160 W when defrosting.
FROZEN FOODS:
IF THE FOOD IS WARMER than deep-freeze
temperature (-18°C), choose lower
weight of the food.
I
F THE FOOD IS COLDER than deep-freeze
temperature (-18°C), choose higher
weight of the food.
JET DEFROST
FOOD CLASS AMOUNT HINTS
q
MEAT 100G - 2KG Minced meat, cutlets, steaks or roasts.
w
POULTRY 100G - 3KG Chicken whole, pieces or llets.
e
FISH 100G - 2KG Whole, steaks or llets.
r
VEGETABLES 100G - 2KG Mixed vegetables, peas, broccoli etc.
t
BREAD 100G - 2KG Loaf, buns or rolls.
F
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves” and choose 160 W when
defrosting.