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Auto defrost chart
Meat setting
FOOD
AT PAUSE SPECIAL INSTRUCTIONS
Beef
Meat of irregular shape and large, fatty cuts
of meat should have the narrow or fatty
areas shielded with foil at the beginning of a
defrost cycle.
Ground Beef,
Remove thawed portions with
Do not defrost less than l/d lb.
Bulk
fork. Turn over. Return remain-
Freeze in doughnut shape.
der to oven.
Ground Beef,
Patties
Round Steak
Separate and rearrange.
Turn over. Cover warm areas
with aluminum foil.
Do not defrost less than two 4 oz patties.
Depress center when freezing.
Place on a microwavable roasting rack.
Tenderloin
Steak
Stew Beef
Turn over. Cover warm areas
with aluminum foil.
Remove thawed portions with
fork. Separate remainder.
Return remainder to oven.
Place on a microwavable roasting rack.
Place in a microwavable baking dish.
Pot Roast,
Chuck Roast
Rib Roast
Turn over. Cover warm areas
with aluminum foil.
Turn over. Cover warm areas
with aluminum foil.
Place on a microwavable roasting rack.
Place on a microwavable roasting rack.
Rolled Rump Turn over. Cover warm areas
Place on a microwavable roasting rack.
Roast
with aluminum foil.
Lamb
Cubes for Stew
Remove thawed portions with
Place in a microwavable baking dish.
fork. Return remainder to oven.
Chops Separate and rearrange.
Place on a microwavable roasting rack.
(1 inch thick)
Pork
Chops
Separate and rearrange.
Place on a microwavable roasting rack.
(Yz inch thick)
Hot Dogs
Separate and rearrange.
Place on a microwavable roasting rack.
Spareribs,
Turn over. Cover warm areas
Place on a microwavable roasting rack.
Country-Style with aluminum foil.
Ribs
Sausage, Links
Separate and rearrange.
Place on a microwavable roasting rack.
Sausage, Bulk
Remove thawed portions with
Place in a microwavable baking dish.
fork. Turn over. Return remain-
der to oven.
Loin Roast,
Turn over. Cover warm areas
Boneless
with aluminum foil.
Place on a microwavable roasting rack.
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