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Using WARM HOLD
You can safely keep hot, cooked food warm
in your microwave oven for up to 99 min-
utes, 99 seconds (about 1 hour, 40 min-
utes). You can use WARM HOLD by itself,
or to automatically follow a cooking cycle.
NOTES:
l
WARM HOLD
operates for up to 99
minutes, 99 seconds.
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Opening
the oven door cancels WARM
HOLD. Close the door
and
touch WARM
HOLD, then touch START/ENTER if
additional WARM HOLD time is desired.
l
Food cooked
covered should be covered
during WARM HOLD.
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Pastry items
(pies, turnovers, etc.) should
be uncovered during WARM HOLD.
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Complete meals
kept
warm
on a dinner
plate should be covered during WARM
HOLD.
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Do not
use more than one complete
WARM HOLD cycle (about 1 hour, 40
minutes). The quality of some foods will
suffer with extended time.
1. Put hot, cooked food in oven
and close the door.
2.
Choose setting.
TOUCH
YOU SEE
3.
Start oven.
TOUCH YOU SEE
To make WARM HOLD aute
matically follow another cycle:
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While you are touching in cooking
instructions, touch
WARM HOLD before
touching START/ENTER.
OR
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After the oven starts operating, touch
OFF/CANCEL once,
touch
WARM HOLD,
and then touch START/ENTER.
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When the last cooking cycle is over, you
will hear two tones. “WARM ” will come on
while the oven continues to run.
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You can set WARM HOLD to follow
AUTO DEFROST, COOK, temperature
probe cooking, or multi-cycle cooking.
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