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3. PRESSURE TESTING
The pressure test point is located on the right hand side of the gas rail. Access to the test point is through a
cut out in the top right hand side of the control panel see Fig. 9.
1 Remove the hex head plug from the test point.
2 Connect the pressure gauge to the test point.
3 Check the supply pressure by turning the oven thermostat to Mark 9. Then turn on the gas and electricity
supplies. Allow the oven burner to light and gas flow open up to full rate.
The pressure should be
For Natural Gas 20mbar
For L.P. Gas 28mbar for Butane, 37 mbar for Propane
4 Turn off the gas and electricity supplies and the thermostat, disconnect the pressure gauge and replace
the test point plug . Turn on gas supply and check for gas soundness.
NOTE: The electrical supply must be connected in order to test the pressure.
4. RE-ASSEMBLE THE APPLIANCE
1 Re-fit the fascia panel.
2 Re-fit the oven door.
5. CHECKING THE GRILL
1 Place the grill pan under the grill burner.
2 With the oven door open, turn on the grill tap, check that there is a spark from it's ignition system. This
should continue until the burner is alight.
3 There is a safety switch which shuts off the gas supply to the grill burner when the door is closed. Check
that it is operational by slowly closing the oven door, the gas supply should be shut off to the burner
before the oven door is fully closed.
NOTE: The burner will continue to spark.
PRESSURE TEST POINT
Fig.9
INLET ELBOW
44