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AUTO DEFROST CHART (CONTINUED)
Poultry setting
FOOD SETrlNG AT BEEP SPECIAL INSTRUCTIONS
POULTRY
CHICKEN
Whole (up to
6 Ibs)
Cut-up
Turn over (finish defrosting
breast-side down). Cover
warm areas with aluminum
foil.
Separatepieces and
rearrange.
Place chicken breast-side up on a microwavable
roast rack. Finish defrosting by immersing incold
water. Remove giblets when chicken is partially
defrosted.
Place on e microwavable roasting rack.
Turn over. Cover warm Finish defrosting by immersing in cold water.
areas with aluminum foil.
CORNISH
HENS
Whole POULTRY Turn over. Cover warm Place on a microwavable roasting rack.
areas with aluminum foil. Finish defrosting by immersing incold water.
TURKEY
Breast (under POULTRY Turn over. Cover warm Place on a microwavable roasting rack.
6 Ibs) areas with aluminum foil. Finish defrosting by immersing incold water.
Fish setting
FOOD
FISH
Fillets
Steaks
Whole
SHELLFISH
Crabmeat
Lobster tails
Shrimp
Scallops
SETTING
FISH
FISH
AT BEEP
Turn over. Separate fillets
when partially thawed if
_ossible.
Separate and rearrange.
FISH Turn over.
FISH
FISH
FISH
FISH
Break apart. Turn over.
Turn over and rearrange.
Separate and rearrange.
Separate and rearrange.
SPECIAL INSTRUCTIONS
Place in a microwavable baking dish.
Carefully separate fillets under coldwater,
Place in a microwavable baking dish.
Run cold water over to finish defrosting.
Place in a microwavable baking dish.
Cover head and tail with foil; do not let foil touch
sides of microwave. Finish defrosting by
immersing in cold water,
Place in a microwavable baking dish.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
NOTE : Food to be defrosted must be not more than 6.0 Ibs(4.0 Kg).
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