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10 • 909A & 919A OWNER/OPERATOR MANUAL
THE SLICER WILL STOP WHEN SHIFTED FROM “LO” TO “HI” OR “HI” TO “LO”
WHILE THE SLICER IS RUNNING. IT WILL BE NECESSARY TO RESTART THE
SLICER WHEN SWITCHING BETWEEN SPEEDS. WHEN SHIFTING, THE KNIFE
SPEED WILL INCREASE (OR DECREASE) AS WELL AS THE PRODUCT TABLE.
OPERATING INSTRUCTIONS
WARNING
SHARP KNIFE
TO AVOID SERIOUS PERSONAL INJURY:
1. NEVER touch rotating knife.
2. Keep HANDS CLEAR of all MOVING PARTS. Use PRODUCT TABLE HANDLE—
not your hand.
3. Always TURN OFF slicer when NOT IN USE.
4. Always TURN thickness control knob as far to the right as possible when NOT IN USE.
5. TURN OFF and UNPLUG machine before CLEANING or SERVICING.
GENERAL
1. Place the product to be sliced on the product table. Release the product pusher from its stored
position at the end of the product table and position at the end of the product. If the product is too
long, place the pusher on top of the product and use the hook on the pusher to hold the product in
place. The pusher will automatically feed the product toward the knife after every slice. On the
919A, move the fence until it fits loosely against the edge of the product. Tighten the knob.
WARNING
NEVER PUSH THE PRODUCT TOWARD
THE KNIFE WITH YOUR HAND.
2. The product table handle is used to move the product table during manual operation. DO NOT
TOUCH any other part of the slicer or the product while you are slicing.