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Replacing the Light Bulbs
warning
• To prevent electrical shock and/or personal injury, make
certain that the oven and light bulbs are cool and that power
to the oven has been turned off at the circuit breaker panel or
fuse box before replacing the light bulbs.
• Always make sure the lens covers are in place when using
the oven. The lens covers protect the light bulbs from
breakage caused by high oven temperatures or mechanical
shock.
• Replacing the lens cover without lining up the cutout with the
light socket will damage the light fixture.
• Do not use a screwdriver to remove the lens.
Light bulb replacement is considered to be a homeowner
maintenance operation. If the lights do not work, before
replacing them, please consult the Problem Solution
Guide on page 41.
important
Do not touch the replacement halogen light bulbs with
your ngers. Halogen bulbs are sensitive to the oils
from your hand. The oils from your hand will stick to
the bulb and cause it to burn out faster than normal.
To replace the light bulbs...
1. Replace the light bulb only with Dacor part number
100429. See page 35 for ordering information.
2. Turn off power to the oven at the circuit breaker panel
or fuse box.
3. Hold your hand under the lens for support and gently
pry it loose using a spatula or table knife. Pull the lens
cover straight out.
4. Grasp the old bulb and pull it straight out of the
socket.
5. Using a glove, insert the new bulb into the socket.
6. As you reinstall the lens cover, line up the cutout on
the inside rim with the light socket. Gently press it
into its original position.
7. Turn the power to the oven back on at the circuit
breaker panel or fuse box.
Broil Pan
Your broil pan has a porcelain enamel nish. When you
clean it, use a solution of detergent and hot water. If your
broil pan is heavily soiled, use a scouring pad with plenty
of water. Rinse it well after cleaning.
Optional Roast/Broil Pan with “V” Shaped
Rack
The roast/broil pan has a porcelain enamel nish. When
you clean it, use a solution of detergent and hot water. If
the roast/broil pan is heavily soiled, use a scouring pad
and plenty of water. Rinse it well after cleaning.
The optional “V” shaped rack and grill are nished with an
Excalibur nonstick coating. When you clean it, use a mild
solution of detergent and warm water. Use the soft side of
a sponge to scrub it and dry it with a lint-free cloth.
Optional Baking Stone
Wash the optional baking stone with hot water and scrub
it clean before you use it for the rst time. Do not use any
soap or detergents to wash it. The stone is porous and
soap will get trapped inside. The trapped soap will affect
the avor of the food cooked on it. Don’t be alarmed if the
stone gets stains on it after it is used for a while. Stains
do not affect the stone’s ability to bake properly.
When you need to remove large food particles from the
baking stone, use warm water and a scrub brush. If there
is a lot of oil build-up, it may smoke and create odors. If
you need to remove the oily build up, use a scouring pad
or brush to remove it. You may also use a paste of baking
soda and water to scrub off small stains.
Optional Cookie Sheets
Clean the optional aluminum cookie sheets with a solu-
tion of detergent and warm water. Since aluminum can
scratch, you need to use the soft side of a sponge. A way
for you to keep cookie sheets cleaner is to use parchment
paper over the cooking surface during baking. The parch-
ment paper will also prevent food from sticking.
Care and Cleaning
Light
bulb
Light
socket
Cutout on inside
rim of lens