14
IMPORTANT!
Safe food handling: leave food in the oven for as short a time as possible before and
after cooking or defrosting. This is to avoid contamination by organisms which may
cause food poisoning. Take particular care during warmer weather.
Notes on baking:
●
Preheat the oven before baking.
●
Do not place anything, including water, ice or aluminium foil on the oven floor.
●
If you have a fat filter, remove it before baking.
Using the fat filter (not supplied with the oven, purchased optionally)
●
Use the fat filter only when roasting meat and poultry on Fan Bake, Fan Grill or
Fan Forced. It helps to keep your oven clean and reduces splatter and smoking.
●
Clean the fat filter after every use. See ‘Care and cleaning’.
●
Remove the fat filter before baking: gripping the top flap, slide up to unhook it from the
rear panel.
●
To replace the fat filter: align with the circle in the rear panel, then slide down to hook
into place.
IMPORTANT!
If the fat filter is not cleaned after every use, the grease build-up will block and
shorten the life of the fan element.
Fig. 13 Removing and replacing the fat filter
OVEN FUNCTIONS