Filter
Top Products
40
TROUBLESHOOTING
If you can’t find an answer to your problem in the chart below, or if the problem cannot
be fixed, you will need technical help. Contact your Authorised Service Centre or
Customer Care.
PROBLEM POSSIBLE CAUSE WHAT TO DO
The oven is not
heating and the
oven light is off.
No power supply to the
oven.
Check that the oven is connected to the
power supply and the power is turned
on. If it is and the oven still doesn’t work,
there may be a power failure in your
home or area.
Models with analogue
120’ timer: the oven has
not been set to manual
mode.
Set the oven to manual mode by turning
the timer knob clockwise to the
symbol.
Models with electronic
clock: the clock has not
been set.
Set the clock. See ‘Oven controls and
setting the clock’ for instructions.
Electronic clock
models:
is
flashing in the
clock display
and the oven will
not work.
The power to the oven
has been turned on or
restored after a power
failure.
Set the clock. See ‘Oven controls and
setting the clock’ for instructions.
The oven light
does not come
on, but the oven
is heating.
The light bulb has blown. Replace the bulb. See instructions in
‘Care and cleaning’.
Condensation:
droplets of water
in or around
oven (e.g. on
control panel,
oven door,
rubber seal
framing
the cavity,
surrounding
cabinetry).
Food has high moisture
content or local climate
(temperature, humidity)
is contributing to
condensation.
Some condensation is normal. You can
wipe the droplets off with a soft cloth.
Fan noise and
ventilation air
are coming from
the
oven both during
and after use.
A cooling fan in the oven
runs to keep the oven
door and control panel
cool at all times. It may
continue to run after the
oven has been turned off.
This is normal and requires no action.
Uneven baking
results.
Oven not properly
preheated.
Put the food in the oven only when the
temperature indicator light has gone out.
Incorrect function,
bakeware, cooking time,
or shelf position.
See ‘Baking charts’ for
recommendations.