GE 49-4491 Microwave Oven User Manual


 
Auto Roast uses the temperature probe to cook to Just as in conventional roasting,only tender roasts
the desiredservingtemperature.UnlikeTempCook,
should beAuto Roasteduntil specifiedinternaltem-
which uses a single power level, Auto Roast uses peratures are reached. Less tender roasts should
up to 3 power settings which automatically switch
be microwavedby time, according to the Cookbook
during roasting,thus providingeventendercooking which comes with your oven. Completeinformation
resultswithout overcooking.
on preparing roasts for microwaving is in your
Cookbook
RoastsforAuto
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Place tender beef roasts on trivet
in microwave safe dish. Insert
probe from front horizontally into
center meaty area not touching
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Poultry, pork or ham roasts need
no trivet. Add %cup water to roast
dish, cover with plastic wrap. (For
cooking bag method, see cook-
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HowtoAutoF?oastBeefto
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Place meatwith probe in oven. in-
sert cable end of probe firmly into
receptacleon ovenwall,
Touch AUTO FKIASTPad. Readout flashes “Enter
At 80”, readout switches to show meat’s internal
RoastCode”,Touch numberpad2.“START”flashes.
temperature. Turn roast over and restart oven by
TOUChSTART.Readoutshows AUTO.
touching START.
Oven monitors internal temperature, automatically
After temperature Is reached, oven switches to
switching to lower pow~r as meat’s temperature
HOLDfor 1 hr,, then shuts off. Hold prevents over-
rises,This preventstoughening or overcooking, cooking whi’lekeepingmeatwarm,
10