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Features of YourCooking
1. Door Handle. Pull handle to
open. Door must be securely
latched for oven to operate.
2. Inside Door Latches.
3. Window with Metal Shield.
Allows cooking to be viewed while
keeping microwaves confined in
oven.
4. Light.
5. Oven Vent.
& MICROTHERMOMETERTM
temperature probe.
7. Receptacle for Temperature
Probe.
- ‘q‘““‘ir-5m ;
8. DOUBLE-DUTYTMshelf. Lets
you microwave several foods at
once. (See Safety Tips for special
instructions. ) When this shelf is not
s. in use, please remove from the oven.
~’ 9. Oven Floor.
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10. Display and Touch Control
I?ads.
Ill
U. Automatic Cooking Guide.
Quick reference for Codes for
many frequently prepared foods.
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u.
13.
14.
15.
Oven Set (Clean) Knob.
l!l.
Oven Temp (Clean) Knob.
20.
Oven Interior Light Button.
21.
Self-Cleaning Oven Clean
22.
Light.
23.
16. Lock Light.
24.
17. Latch.
%-,
25.
I& Model and Serial Numbers— 26
located at right side of lower oven “
frame.
Shelf Support.
Oven Shelves.
Oven Frame.
Door Gasket.
Window.
Door Liner.
Broiler Ran and Rack.
Oven Vent.
27. Oven “ON” Light.
28. Oven Cycling Light.
7