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RQDUCT: Corn dogs (frozen).
TOTAL WEIG
T:
5 pounds or approximately 27 corn dogs.
“?“-
INTERVALS
PRESSURE ON
LOAD; COMP.
5
LOAD ANT. 5
PC FACTOk 20
FIL CYCLE
3
I I
NOTES: If cooking a thawed or fresh corn dog, fry for 3-l/2 minutes
at 315-325OF.
Egg rolls (fully cooked, frozen).
c^”
: 1.5 ounces each.
T:
2.5 - 6.5 pounds or approximately
24
- 72
egg
rolls.
:
1. Thaw if frozen.
2. Fry at 315 or 320OF.
FUNCTION
TIME
TEMP.
ALARM
PRESSURE
LOAD COMP.
LOAD ANT.
PC FACTOR
FIL CYCLE
INTERVALS
1 2
3 4
5 6
7 8
9 10
3:oo
320
ON
7
5
NOTES:
15
2
,^..