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ApplianceUsage
BeforeYouCall for Service................................................................................43-44
Caringfor your Range
AdjustOven Temperature................................................................................41
Child ProtectionLock........................................................................................40
CleaningOther Partsof Your Range..........................................................39-40
LevelingRangeLegs........................................................................................42
Oven LightBulb ................................................................................................42
StorageDrawer ................................................................................................42
RangeComponents...................................................................................................9
SafetyPrecautions.................................................................................................5-8
Usingthe Cooktop
Cookware............................................................................................................14-15
RadiantElementCooktop...................................................................................11-13
Surface Controls......................................................................................................10
Usingthe Oven
Baking
BakingChart.....................................................................................................25
Causesof Cake Failure....................................................................................26
Convect Baking...........................................................................................26-27
General Recommendations..............................................................................24
Broiling................................................................................................................32-33
ClockControls
ClockControlledBakingor Roasting...........................................................22-23
Time of Day Clock............................................................................................20
Timer.................................................................................................................21
Oven Cleaning
Self-CleaningProcess.................................................................................34-38
Oven Operation
Oven ControlPanel.....................................................................................16-17
Rack Positions..................................................................................................19
SettingControls................................................................................................18
Roasting
Convect Roasting.............................................................................................30
Frozen ConvenienceFoods.............................................................................31
General RoastingRecommendations..............................................................28
RoastingChart..................................................................................................29