26
OCCURRENCE POSSIBLE CAUSE/SOLUTION
Poor baking results. Many factors aect baking results. Make sure the proper rack position is used.
Center food in the oven and space pans to allow air to circulate. Allow the
oven to preheat to the set temperature before placing food in the oven. Try
adjusting the recipes’ recommended temperature or baking time. If you feel the
oven is too hot or cool, see section in this
Use and Care Guide.
A cooling fan may automatically turn on and o to cool internal parts. It is
normal, and the fan may continue to run after the range has been turned
“OFF” but may also stop immediately to turn “ON” after a while.
vent.
Excessive spillovers in oven. Set self-clean cycle for a longer cleaning time.
Excessive spillovers in oven. This is normal, especially for pie spillovers or large
amounts of grease on the oven bottom. Wipe up excessive spillovers before
starting the self-clean cycle. If ames or excessive smoke are present, stop the
self-clean cycle and follow the steps under
Cleaning Cycle” in this Use and Care Guide.
broiling.
Meat is too close to the element. Reposition the rack to provide proper
clearance between the meat and the oven broil element.
Meat is not properly prepared. Remove excess fat from meat. Remove
remaining fatty edges to prevent the meat from curling, but do not cut into the
lean of the meat.
Broiler pan used without the Broiler Pan Insert or insert is covered with foil. DO
NOT use the Broiler Pan without the Broiler Pan Insert or cover the insert with
foil.
Broiler Pan or Broiler Pan Insert needs to be cleaned. Excessive smoking is
caused by build-up of grease or food spatters. Clean the Broiler Pan and Insert
on a regular basis.
Self-cleaning cycle does not work. Control(s) not set properly. Follow instructions under “Self-Cleaning” in this Use
and Care Guide.
Self-cleaning cycle was interrupted. Stop time must be 2 to 4 hours past the
start time. Follow steps under
Cycle” in this Use and Care Guide.
cleaning cycle.
Control(s) not set properly. Follow instructions under “Self-Cleaning” in this Use
and Care Guide.
Self-cleaning cycle was interrupted. Stop time must be 2 to 4 hours past the
start time. Follow steps under
Cycle” in this Use and Care Guide.
If you have to move your range into/out of your residence or when moving to a new home, it is suggested that you take
the following precautions:
1. Screw in the levelling legs under the range.
2. Remove the racks and other utensils from the oven, and from the lower drawer.
3. Use adhesive tape to rmly secure the door and the drawer to the side panels. Also attach the electric power cord in
the same manner.
4. Use a two-wheeled trolley with strap and fasten the range to it. Cover the appliance with a heavy blanket to prevent
scratches and dents.
5. Avoid pulling or pushing the control panel when moving the appliance.