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Quick start (programmable) .........................................37
System lock ......................................................38
Minute minder ....................................................39
Altering a minute minder entry .....................................39
Minute minder + cooking function ..................................39
Operation - Grilling ...............................................40
Gourmet plate....................................................42
Use.............................................................42
Some suggested uses ..............................................43
Recipes .........................................................43
Operation - Automatic programmes .................................48
Automatic defrosting )..............................................48
Automatic cooking .................................................48
Popcorn Æ ......................................................50
Recipes for Automatic programmes 2...............................51
Saving your favourite programme (Memory) ..........................58
Changing settings ................................................60
Reheating .......................................................63
Cooking.........................................................64
Defrosting/Defrosting and reheating or cooking .......................65
Some suggested uses .............................................66
Cleaning and care ................................................67
Oven interior and inside of the door ...................................67
Appliance front ...................................................69
Accessories supplied ..............................................70
Optional accessory ................................................70
Problem solving guide ............................................71
After sales service ................................................73
Electrical connection .............................................74
Installation ......................................................76
Contact details ..................................................79
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